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Parr Wines 2013 Syrah, Anika, Santa Barbara County - LIMITED AVAILABILITY
List Price: $31.73
Our Price: $26.13
You save $5.60!
Introduction to Wine Appreciation

A 3-night class conducted over three weeks that outlines the fundamentals of wine appreciation, major wine styles from around the world, and the basics of wine and food pairing.

In addition, the class covers subjects like identifying aromas and tastes, navigating restaurant wine lists, deciphering information on a label, and how to spot a "corked" wine.

This class is offered 3 times a year, in Winter, Spring and Fall. Seating is limited to 20 people. The class is taught with flair by senior members of the Solano Cellars staff.

Class 1: Fundamentals
February 3 at 6:30pm

Basics of Wine Appreciation and Finding Your Personal Preferences

Class 2: Old World
February 10 at 6:30pm

An Examination of European wines from France, Italy and Spain and a Comparison to their New World Counterparts

Class 3: The Push
February 17 at 6:30pm

This Class Makes an Effort to Push your Taste & Knowledge to the Next Level